Delicious recipes.

Now that we know what homogeneous and heterogeneous mixtures are. we can prepare the most tasty mixtures: recipes!!! and best of all we can eat them! Our chef, Peter teaches us to prepare delicious chocolate crispies. We change a solid ( hard chocolate ) into a liquid ( liquid chocolate) with the help of hot water, then we add some cereals to the mixture, we put it in cake paper and we wait for it to get hard again when it gets cold. This mixture is a delicious one! Then we see some other recipes, we prepare our own ones and we explain them to the class.